| Chapters | Title |
|---|---|
| 17 | Department of agriculture, dairy, and food |
| 18 | Entomology; nurseries; insects; diseases |
| 19 | Apiaries |
| 20 | Noxious bushes and weeds |
| 21 | Seeds, potatoes |
| 22 | Cooperative marketing |
| 23 | Cooperative credits |
| 24 | Insecticides, acids, paints, canning compounds |
| 25 | Animal foods |
| 26 | Produce warehouses |
| 27 | Wholesale produce dealers |
| 28 | Cold storage |
| 29 | Eggs |
| 30 | Vegetables, fruits |
| 31 | Foods, frozen foods |
| 32 | Butter, cheese, cream, milk |
| 33 | Butter substitutes |
| 34 | Nonalcoholic beverages |
| 35 | Livestock sanitation |
| 36 | Poultry; breeding, inspection |
| 37 | State agricultural society |
| 38 | County agricultural societies, fairs, farm bureaus |
| 39 | Stallions, jacks |
| 40 | Soil conservation |
Official Publication of the State of Minnesota
Revisor of Statutes