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4626.0100 CLOTHING; CLEAN CONDITION. 2-304.11

A food employee shall wear clean outer clothing to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles.

Statutory Authority:

MS s 31.101; 31.11; 144.05; 144.07; 144.08; 144.12; 157.011

History:

23 SR 519; 43 SR 295

Published Electronically:

January 2, 2019

Official Publication of the State of Minnesota
Revisor of Statutes