CREAM

See also DAIRY PRODUCTS

Adulterated cream, Minn. Statutes 2016 32.21

Affidavits, rBGH-free cream, Minn. Statutes 2016 32.75

Bacterial or coliform counts, sour cream, exceptions, Minn. Statutes 2016 32.394

Butterfat, testing, Minn. Statutes 2016 32.071 to 32.078

Creameries, see CREAMERIES

Definitions

Dairy products, Minn. Statutes 2016 32.01

Fluid milk products, Minn. Statutes 2016 32.391

Frozen dairy foods, Minn. Statutes 2016 32.55

Wholesale produce dealers, Minn. Statutes 2016 27.01

Enforcement of law, cream for manufacturing purposes, Minn. Statutes 2016 32.401

Fines, adulterated cream, violations, Minn. Statutes 2016 32.21

Fluid milk products, cream defined as, Minn. Statutes 2016 32.391

Grades and grading

Licenses, Minn. Statutes 2016 32.072, 32.078

Manufacturing grade, Minn. Statutes 2016 32.401

Unlicensed graders, violation, Minn. Statutes 2016 32.076

Violations, Minn. Statutes 2016 32.25

Half and half, defined as fluid milk product, Minn. Statutes 2016 32.391

Hearings

Grading and testing licenses, effect on, Minn. Statutes 2016 32.078

Manufacturing purposes, grades, price differentials, standards, Minn. Statutes 2016 32.401

Labels and labeling, rBGH-free cream, Minn. Statutes 2016 32.75

Licensees (grading and testing), Minn. Statutes 2016 32.072, 32.078

Licenses (grading and testing)

Applications, Minn. Statutes 2016 32.072

Dairy plants, Minn. Statutes 2016 32.074

Generally, Minn. Statutes 2016 32.075

Licensees, Minn. Statutes 2016 32.072, 32.078

Qualifications, Minn. Statutes 2016 32.072, 32.073, 32.075

Renewal, Minn. Statutes 2016 32.071 to 32.078

Violations and penalties, Minn. Statutes 2016 32.078

Manufacturing purposes, cream for, Minn. Statutes 2016 32.401

Pasteurization, cooling after, Minn. Statutes 2016 32.391, 32.393

Prices

Price differentials, cream for manufacturing purposes, Minn. Statutes 2016 32.401

Violations and penalties, see same under this topic

Produce, cream defined as, Minn. Statutes 2016 27.01

rBGH-free cream, Minn. Statutes 2016 32.75

Reconstituted cream, defined as fluid milk product, Minn. Statutes 2016 32.391

Records and record keeping, rBGH-free cream, Minn. Statutes 2016 32.75

Reports about, see Violations and penalties under this topic

Sale or purchase

Adulterated cream, Minn. Statutes 2016 32.21

Cream for manufacturing purposes, purchasers, Minn. Statutes 2016 32.401

Labels and labeling, Minn. Statutes 2016 32.393

Pasteurization, Minn. Statutes 2016 32.393

rBGH-free cream, Minn. Statutes 2016 32.75

Samples and sampling, Minn. Statutes 2016 32.25

Selected class II dairy products, Minn. Statutes 2016 17.54, 32.70, 32.72

Sour cream

Bacterial or coliform counts, exceptions, Minn. Statutes 2016 32.394

Defined as fluid milk product, Minn. Statutes 2016 32.391

Standards, cream for manufacturing purposes, Minn. Statutes 2016 32.401

Tests and testing

Generally, Minn. Statutes 2016 32.071 to 32.078

Organoleptic, Minn. Statutes 2016 32.071, 32.072

Transportation, farm trucks, use for, Minn. Statutes 2016 168.002

Violations and penalties

Adulterated cream, Minn. Statutes 2016 32.21

Conviction, license qualifications, effect, Minn. Statutes 2016 32.073

Generally, Minn. Statutes 2016 32.90

Grades and grading, Minn. Statutes 2016 32.25

Licenses (grading and testing), Minn. Statutes 2016 32.078

Sales or purchase violations, adulterated cream, Minn. Statutes 2016 32.21

Sampling violations, Minn. Statutes 2016 32.25

Weight and weighing violations, Minn. Statutes 2016 32.25

Weight and weighing, violations, Minn. Statutes 2016 32.25

Wholesale dealers, see WHOLESALE PRODUCE DEALERS