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30.15 ACCESS FOR INSPECTION.
The commissioner shall at all times have access to all buildings, yards, warehouses, storage
and transportation facilities in which potatoes are kept, stored, handled, or transported, to inspect
the same as to grade, quality, condition, and packs, tagging, branding, and labeling.
History: (3945-18) 1935 c 164 s 8

Official Publication of the State of Minnesota
Revisor of Statutes