2000 Minnesota Statutes

     32.5312 Ingredient and nutritional values. 

    Subdivision 1.    Statement of differences.  An 
 artificial dairy product must have on the principal display 
 panel information which will provide the major differences 
 between the artificial dairy product and the dairy product it 
 resembles.  The information must be in a type size which is at 
 least 25 percent of the name of the artificial dairy product, 
 but not less than one-eighth of an inch.  This information shall 
 include the difference in the fat or oil used and the major 
 difference in the basic ingredients used to replace nonfat milk 
 solids.  

    Subd. 2.    Nutritional panel.  A nutritional panel must 
 be provided on an artificial dairy product which indicates the 
 quantitative nutritional differences between the artificial 
 dairy product and the dairy product it resembles in comparative 
 columns.  The nutrients to be included are those for which a U. 
 S. Recommended Daily Allowance has been established.  

    Subd. 3.    Exemption.  This section does not apply to 
 any package containing an individual serving of less than 
 one-half ounce or one-half fluid ounce of an artificial dairy 
 product for use in a restaurant, institution, or passenger 
 carrier, and not otherwise packaged for sale at retail.  

    HIST: 1983 c 202 s 4