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1540.3090 OIL, STEARIN, OR STOCK OBTAINED FROM BEEF OR MUTTON FATS.

Oil, stearin, or stock obtained from beef or mutton fats rendered at a temperature above 170 degrees Fahrenheit shall not be designated as "oleo oil," "oleo stearin," or "oleo stock," respectively.

Statutory Authority:

MS s 31A.08

Published Electronically:

August 28, 2002

Official Publication of the State of Minnesota
Revisor of Statutes