The fall turkey season consists of one 30-day period beginning on the Saturday nearest October 1.
Shooting hours for turkeys during the fall season are one-half hour before sunrise to sunset.
Wild turkey permit areas are open for the fall turkey season as prescribed by the commissioner. Turkey licenses are valid for taking turkeys only in the wild turkey permit area specified on the license.
Turkeys must be registered within 24 hours after being taken during the fall turkey season.
18 SR 83; 19 SR 484; 20 SR 2287; 30 SR 613; 36 SR 1155
April 12, 2012
Official Publication of the State of Minnesota
Revisor of Statutes