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Chapter 4630
Topics
Part 4630.1400
4630.1400 COMMUNITY KITCHEN AND DINING ROOMS.
When community kitchens and dining rooms are provided, such facilities and equipment shall be maintained in a clean and sanitary condition at all times, and shall be constructed and equipped in compliance with state laws and rules applicable to food-handling establishments.
Published Electronically:
February 8, 2005
Official Publication of the State of Minnesota
Revisor of Statutes