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4626.1670 7-208.11 STORAGE.*

First aid supplies that are in a food establishment for employee use shall be:

A.

labeled as specified in part 4626.1590; and

B.

stored in a kit or container that is located to prevent the contamination of food, equipment, utensils, linens, and single-service and single-use articles.

Statutory Authority:

MS s 31.101; 31.11; 144.05; 144.08; 144.12; 157.011

History:

23 SR 519

Published Electronically:

October 11, 2007

Official Publication of the State of Minnesota
Revisor of Statutes