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Minnesota Legislature

Office of the Revisor of Statutes

1550.2790 DRY STORAGE FACILITIES.

Salvage food processing establishments shall keep their unrefrigerated supplies and products in a suitable dry storage room or areas. These supplies and products shall be protected from contamination and adulteration and stored in a sanitary manner at all times.

Statutory Authority:

MS s 31.101

Published Electronically:

September 23, 2013