Minnesota Administrative Rules

1550.1340 SATISFACTORY COMPLIANCE FOR STORAGE OF NONPERISHABLE PRODUCTS AND SUPPLIES.

Dry storage facilities shall be considered adequate when the following conditions are met:

A.

supplies and products are stored in a sanitary manner to prevent spoilage and bacterial growth and are protected from contamination and adulteration;

B.

dry storage rooms are clean, dry, well-ventilated, and free of objectionable odors and vapors;

C.

supplies and products are covered or kept intact in their original containers;

D.

supplies and products are stored not less than 18 inches from the walls and ceiling; an aisle measuring not less than 18 inches separates any stack which measures six skids on a side;

E.

supplies and products are protected against damage from unfavorable temperatures and humidity;

F.

supplies and products are stored at least six inches off of the floor; and

G.

supplies and products are rotated and are arranged in an orderly manner to make easy their inspection, cleaning, and use.

Statutory Authority:

MS s 31.10; 31.77

Published Electronically:

September 23, 2013