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1550.1310 REFRIGERATION AND PROTECTION OF PERISHABLE PRODUCTS.

Bakeries shall keep perishable supplies and products in suitable refrigeration facilities, protected from contamination and adulteration and to prevent spoilage and bacterial growth.

Statutory Authority:

MS s 31.10; 31.77

Published Electronically:

September 23, 2013

Official Publication of the State of Minnesota
Revisor of Statutes