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1550.1080 EXPLANATION OF OPEN DATE.

Every open date used on the package, label, or labeling of a perishable food shall be explained so that the prospective purchaser can understand its significance and can identify the termination date of the quality assurance period for such perishable food.

Statutory Authority:

MS s 31.783

Published Electronically:

September 23, 2013

Official Publication of the State of Minnesota
Revisor of Statutes