Minnesota Administrative Rules
1550.0950 DELIVERY EQUIPMENT TO HANDLE PERISHABLE FOOD.
In addition to the requirements in part 1550.0940, delivery equipment used to handle perishable food shall be constructed and operated to protect such food from temperatures which may permit or cause damage.
Statutory Authority:
MS s 31.101
Published Electronically:
September 23, 2013
Official Publication of the State of Minnesota
Revisor of Statutes