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1545.2000 CLEANLINESS AND HYGIENE OF PERSONNEL.

All employees coming in contact with dressed poultry, rabbits, or animals, exposed edible products or edible products handling equipment shall wear clean garments and shall keep their hands clean at all times while thus engaged.

Statutory Authority:

MS s 31.54

Published Electronically:

August 28, 2002

Official Publication of the State of Minnesota
Revisor of Statutes