Minnesota Administrative Rules
1540.0670 FACILITIES FOR DISINFECTING AND CLEANSING UTENSILS AND HANDS.
Properly located facilities for disinfecting and cleansing utensils and hands of all persons handling any meat or product.
Statutory Authority:
MS s 31A.08
Published Electronically:
August 28, 2002
Official Publication of the State of Minnesota
Revisor of Statutes