Key: (1) language to be deleted (2) new language
CHAPTER 54-H.F.No. 149
An act relating to food; regulating the serving,
selling, and labeling of certain religion-sanctioned
food; amending Minnesota Statutes 2000, sections
31.59, subdivision 4; 31.661; proposing coding for new
law in Minnesota Statutes, chapter 31.
BE IT ENACTED BY THE LEGISLATURE OF THE STATE OF MINNESOTA:
Section 1. Minnesota Statutes 2000, section 31.59,
subdivision 4, is amended to read:
Subd. 4. [HUMANE METHODS.] "Humane methods" means:
(1) Any method of slaughtering livestock which normally
causes animals to be rendered insensible to pain by a single
blow of a mechanical instrument or shot of a firearm or by
chemical, or other means that are rapid and effective, before
being shackled, hoisted, thrown, cast, or cut; or
(2) The methods of preparation necessary to safe handling
of the animals for Halal ritual slaughter, Jewish ritual
slaughter and of slaughtering required by the ritual of
the Islamic or Jewish faith, whereby the animal suffers loss of
consciousness by anemia of the brain caused by the simultaneous
and instantaneous severance of the carotid arteries with a sharp
instrument.
Sec. 2. [31.658] [HALAL PRODUCTS.]
Subdivision 1. [HALAL FOOD REQUIREMENTS.] A person must
not:
(1) serve, sell, or expose for sale food or food products,
meat or meat products, or poultry or poultry products that are
falsely represented as Halal;
(2) permit food, food products, meat or meat products, or
poultry or poultry products, or the contents of a package or
container to be labeled or inscribed with the "Halal" sign
unless the food or food products, meat or meat products, or
poultry or poultry products have been prepared and maintained in
compliance with the laws and customs of the Islamic religion; or
(3) make an oral or written statement that deceives or
otherwise leads a reasonable person to believe that non-Halal
food or food products, meat or meat products, or poultry or
poultry products are Halal.
Subd. 2. [PRESUMPTION.] Possession of non-Halal food or
food products, meat or meat products, or poultry or poultry
products in a place of business is presumptive evidence that the
person in possession of them exposes them for sale.
Subd. 3. [DEFENSE.] It is a defense against a charge of
misrepresenting non-Halal food or food products, meat or meat
products, or poultry or poultry products as Halal that the
person relied in good faith upon the representation of a
slaughterhouse, manufacturer, processor, packer, distributor, or
person or organization which certifies or represents a food or
food product, meat or meat product, or poultry or poultry
product as having been prepared under or sanctioned by Islamic
religious requirements.
Sec. 3. Minnesota Statutes 2000, section 31.661, is
amended to read:
31.661 [MARKS, STAMPS, TAGS, BRANDS, OR LABELS.]
No person shall:
(1) willfully mark, stamp, tag, brand, label, or in any
other way or by any other means of identification, represent or
cause to be marked, stamped, tagged, branded, labeled, or
represented as kosher or as having been prepared in accordance
with the orthodox Hebrew religious requirements food or food
products not kosher or not so prepared, or;
(2) willfully mark, stamp, tag, brand, label, or in any
other way or by any other means of identification, represent or
cause to be marked, stamped, tagged, branded, labeled, or
represented as Halal or as having been prepared in accordance
with the Islamic religious requirements, food or food products,
meat or meat products, or poultry or poultry products not Halal
or not so prepared;
(3) willfully remove, deface, obliterate, cover, alter, or
destroy or cause to be removed, defaced, obliterated, covered,
altered, or destroyed the original slaughterhouse plumba or any
other mark, stamp, tag, brand, label, or any other means of
identification affixed to foods or food products to indicate
that such foods or food products are kosher or have been
prepared in accordance with the orthodox Hebrew religious
requirements, or;
(3) (4) willfully remove, deface, obliterate, cover, alter,
or destroy or cause to be removed, defaced, obliterated,
covered, altered, or destroyed the original Halal sign, mark,
stamp, tag, brand, label, or any other means of identification
affixed to foods or food products, meat or meat products, or
poultry or poultry products to indicate that the foods or food
products, meat or meat products, or poultry or poultry products
are Halal or have been prepared in accordance with Islamic
religious requirements;
(5) knowingly sell, dispose of, or possess, for the purpose
of resale to any person as kosher, any food or food products not
having affixed thereto the original slaughterhouse plumba or any
other mark, stamp, tag, brand, label, or other means of
identification employed to indicate that such food or food
products are kosher or have been prepared in accordance with the
orthodox Hebrew religious requirements or any food or food
products to which such plumba, mark, stamp, tag, brand, label,
or other means of identification has or have been fraudulently
affixed.; or
(6) knowingly sell, dispose of, or possess for the purpose
of resale to any person as Halal, any food or food products,
meat or meat products, or poultry or poultry products not having
affixed the original Halal sign, mark, stamp, tag, brand, label,
or other means of identification employed to indicate that the
food or food products, meat or meat products, or poultry or
poultry products are Halal or have been prepared in accordance
with Islamic religious requirements or any food or food
products, meat or meat products, or poultry or poultry products
to which the original Halal mark, stamp, tag, brand, label, or
other means of identification has been fraudulently affixed.
Presented to the governor April 26, 2001
Signed by the governor April 30, 2001, 3:00 p.m.
Official Publication of the State of Minnesota
Revisor of Statutes