Minnesota Administrative Rules

1550.1450 WATER SUPPLY.

A potable water supply shall be provided for use in all bakeries. Such water supply shall be from an approved water source which shall be easily accessible, adequate, and produce water of a safe, sanitary quality. Water from a water supply located, constructed, and operated in accordance with chapters 4720 and 4725 shall be deemed to be an approved source. There shall be no cross connection between the approved potable water supply and any unsafe or questionable water supply or any source of pollution through which the approved potable water supply might become contaminated. The water supply shall be adequate in and connected to conveniently located faucets or taps and properly plumbed to all rooms or areas where products are processed in order to assure proper cleaning, sanitizing, and sanitation programs.

Statutory Authority:

MS s 31.10; 31.101; 31.11; 31.77; 144.05; 144.08; 144.12; 157.011

History:

23 SR 519

Published Electronically:

September 23, 2013