as introduced - 82nd Legislature (2001 - 2002) Posted on 12/15/2009 12:00am
Engrossments | ||
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Introduction | Posted on 02/13/2002 |
1.1 A bill for an act 1.2 relating to agriculture; modifying limits on the sale 1.3 of prepared foods at community events or farmers' 1.4 markets; amending Minnesota Statutes 2000, section 1.5 28A.15, subdivision 9. 1.6 BE IT ENACTED BY THE LEGISLATURE OF THE STATE OF MINNESOTA: 1.7 Section 1. Minnesota Statutes 2000, section 28A.15, 1.8 subdivision 9, is amended to read: 1.9 Subd. 9. An individual who prepares and sells food that is 1.10 not potentially hazardous food, as defined in rules adopted 1.11 under section 31.11, at a community event or farmer's marketon1.12ten or fewer days in a calendar year andwith gross receipts of 1.13$1,000$5,000 or less in a calendar year from the prepared food 1.14 items. If the food is not prepared in a kitchen that is 1.15 licensed or inspected, the seller must post a visible sign or 1.16 placard stating that: "These products are homemadeand not1.17inspected." 1.18 Sec. 2. [EFFECTIVE DATE.] 1.19 Section 1 is effective the day following final enactment.