1999 Minnesota Statutes

     28A.08 License fees; penalties. 

    Subdivision 1.    General.  License fees, penalties for 
 late renewal of licenses, and penalties for not obtaining a 
 license before conducting business in food handling that are set 
 in this section apply to the sections named except as provided 
 under section 28A.09.  Except as specified herein, bonds and 
 assessments based on number of units operated or volume handled 
 or processed which are provided for in said laws shall not be 
 affected, nor shall any penalties for late payment of said 
 assessments, nor shall inspection fees, be affected by this 
 chapter.  The penalties may be waived by the commissioner.  Fees 
 for all new licenses must be based on the anticipated future 
 gross annual food sales.  

    Subd. 2.  Repealed, 1995 c 220 s 141 

    Subd. 3.    Fees effective July 1, 1999.  

                                                   Penalties 
 Type of food handler                    License    Late     No
                                         Fee      Renewal  License
                                         Effective 
                                         July 1,
                                         1999
 1.   Retail food handler
      (a) Having gross sales of only
      prepackaged nonperishable food
      of less than $15,000 for 
      the immediately previous 
      license or fiscal year and 
      filing a statement with the 
      commissioner                       $ 48     $ 16     $ 27
      (b) Having under $15,000 gross
      sales including food preparation 
      or having $15,000 to $50,000 
      gross sales for the immediately 
      previous license or fiscal year    $ 65     $ 16     $ 27
      (c) Having $50,000 to $250,000 
      gross sales for the immediately 
      previous license or fiscal year    $126     $ 37     $ 80 
      (d) Having $250,000 to 
      $1,000,000 gross sales for the 
      immediately previous license or 
      fiscal year                        $216     $ 54     $107
      (e) Having $1,000,000 to 
      $5,000,000 gross sales for the 
      immediately previous license or 
      fiscal year                        $601     $107     $187
      (f) Having $5,000,000 to
      $10,000,000 gross sales for the
      immediately previous license or
      fiscal year                        $842     $161     $321
      (g) Having over $10,000,000
      gross sales for the immediately
      previous license or fiscal year    $962     $214     $375
 2.   Wholesale food handler
      (a) Having gross sales or
      service of less than $25,000
      for the immediately previous 
      license or fiscal year             $ 54     $ 16     $ 16
      (b) Having $25,000 to
      $250,000 gross sales or
      service for the immediately 
      previous license or fiscal year    $241     $ 54     $107
      (c) Having $250,000 to 
      $1,000,000 gross sales or
      service from a mobile unit
      without a separate food facility
      for the immediately previous
      license or fiscal year             $361     $ 80     $161
      (d) Having $250,000 to 
      $1,000,000 gross sales or
      service not covered under 
      paragraph (c) for the immediately 
      previous license or fiscal year    $480     $107     $214
      (e) Having $1,000,000 to
      $5,000,000 gross sales or 
      service for the immediately 
      previous license or fiscal year    $601     $134     $268
      (f) Having over $5,000,000 gross
      sales for the immediately 
      previous license or fiscal year    $692     $161     $321
 3.   Food broker                        $120     $ 32     $ 54
 4.   Wholesale food processor
      or manufacturer 
      (a) Having gross sales of less 
      than $125,000 for the 
      immediately previous license 
      or fiscal year                     $161     $ 54     $107
      (b) Having $125,000 to $250,000
      gross sales for the immediately 
      previous license or fiscal year    $332     $ 80     $161
      (c) Having $250,001 to $1,000,000
      gross sales for the immediately 
      previous license or fiscal year    $480     $107     $214
      (d) Having $1,000,001 to
      5,000,000 gross sales for the
      immediately previous license or
      fiscal year                        $601     $134     $268
      (e) Having $5,000,001 to 
      $10,000,000 gross sales for 
      the immediately previous 
      license or fiscal year             $692     $161     $321 
      (f) Having over $10,000,000 
      gross sales for the immediately 
      previous license or fiscal year    $963     $214     $375
 5.   Wholesale food processor of
      meat or poultry products
      under supervision of the
      U. S. Department of Agriculture 
      (a) Having gross sales of less 
      than $125,000 for the 
      immediately previous license 
      or fiscal year                     $107     $ 27     $ 54
      (b) Having $125,000 to 
      $250,000 gross sales for the
      immediately previous license
      or fiscal year                     $181     $ 54     $ 80
      (c) Having $250,001 to
      $1,000,000 gross sales for the
      immediately previous license
      or fiscal year                     $271     $ 80     $134
      (d) Having $1,000,001 to
      $5,000,000 gross sales 
      for the immediately previous 
      license or fiscal year             $332     $ 80     $161
      (e) Having $5,000,001 to 
      $10,000,000 gross sales for 
      the immediately previous 
      license or fiscal year             $392     $107     $187 
      (f) Having over $10,000,000 
      gross sales for the immediately 
      previous license or fiscal year    $535     $161     $268 
 6.   Wholesale food processor or
      manufacturer operating only at
      the state fair                     $125     $ 40     $ 50 
 7.   Wholesale food manufacturer
      having the permission of the
      commissioner to use the name
      Minnesota Farmstead cheese         $ 30     $ 10     $ 15
  8.  Nonresident frozen dairy 
      manufacturer                       $200     $ 50     $ 75
  9.  Wholesale food manufacturer
      processing less than 700,000
      pounds per year of raw milk        $ 30     $ 10     $ 15
  10. A milk marketing organization
      without facilities for 
      processing or manufacturing 
      that purchases milk from milk
      producers for delivery to a
      licensed wholesale food 
      processor or manufacturer          $ 50     $ 15     $ 25

    HIST: 1971 c 339 s 8; 1975 c 412 s 12; 1977 c 114 s 2; 1981 c 
 356 s 266; 1983 c 293 s 53; 1987 c 396 art 11 s 4; 1991 c 254 
 art 3 s 15; 1992 c 513 art 2 s 17; 1995 c 220 s 43; 1996 c 407 s 
 19; 1997 c 216 s 53; 1999 c 59 s 2; 1999 c 231 s 52